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September To April
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May to August |
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Summer Menus
(September to April)
Braai Menu 1
(not available in November & December)
Whole Karoo Lamb on the Spit basted in our unique basting sauce
PLUS
Roasted Potatoes (with garlic & rosemary)
INCLUDING
Professional "Braai Chef" to cook, carve and serve
(Add China & Cutlery at R 5 per person)
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Price: R 71.00 (excl VAT) per person
(Minimum 30 people) |
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Braai Menu 2
Whole Karoo Lamb on the Spit basted in our unique basting sauce
Roasted Chicken Portions served in a Mild Chili Basting
PLUS
Freshly Baked Garlic Loaf
Roasted Potatoes (with Garlic & Rosemary)
PLUS
Juicy Carrot and Pineapple Salad
Sundried Surprise mixed Leaf Salad
INCLUDING
Professional "Braai Chef" to cook, carve and serve
(Add China & Cutlery at R 5 per person)
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Price: R 99.95 (excl VAT) per person
(Minimum 30 people) |
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Braai Menu 3
Grabouw Style Boerewors (180g)
Roasted Chicken Portions served in a Mild Chili Basting (180g)
Karoo Lamb Chops (200g)
PLUS
Traditional Pap & sous
Freshly baked Rolls with farmhouse butter
PLUS
Juicy Carrot and Pineapple Salad
Sundried Surprise mixed Leaf Salad
INCLUDING
Professional "Braai Chef" to cook, carve and serve
(Add China & Cutlery at R 5 per person)
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Price: R 104.95 (excl VAT) per person
(Minimum 30 people) |
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Braai Menu 4
Starter
Mini Boerewors Platter served with a Sweet Chilli Dip
Main
Whole Karoo Lamb on the Spit basted in our unique basting sauce
Roasted Chicken Portions served in a Mild Chili Basting (180g)
PLUS
Freshly Baked Garlic Loaf
Roasted Potatoes (with Garlic & Rosemary)
Traditional Pap & Sous
PLUS
Juicy Carrot and Pineapple Salad
Sundried Surprise mixed Leaf Salad
Dessert
Summer Fruit Salad & Ice cream
INCLUDING
Professional "Braai Chef" to cook, carve and serve
(Add China & Cutlery at R 5 per person)
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Price: R 124.95 (excl VAT) per person
(Minimum 30 people) |
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Winter Menus
(May to August)
Braai Menu 1
Whole Karoo Lamb on the Spit basted in our unique basting sauce
PLUS
Roasted Potatoes (with garlic & rosemary)
INCLUDING
Professional "Braai Chef" to cook, carve and serve
(Add China & Cutlery at R 5 per person)
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Price: R 69.00 (excl VAT) per person
(Minimum 30 people) |
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Braai Menu 2
Whole Karoo Lamb on the Spit basted in our unique basting sauce
Roasted Chicken Portions served in a Mild Chili Basting
PLUS
Freshly Baked Garlic Loaf
Roasted Potatoes (with Garlic & Rosemary)
PLUS
Cauliflower cheese dish
Sundried Surprise mixed Leaf Salad
INCLUDING
Professional "Braai Chef" to cook, carve and serve
(Add China & Cutlery at R 5 per person)
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Price: R 94.95 (excl VAT) per person
(Minimum 30 people) |
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Braai Menu 3
Grabouw Style Boerewors (180g)
Roasted Chicken Portions served in a Mild Chili Basting (180g)
Karoo Lamb Chops (200g)
PLUS
Traditional Pap & sous
Freshly baked Rolls with farmhouse butter
PLUS
Mixed Veggie Grill
Sundried Surprise mixed Leaf Salad
INCLUDING
Professional "Braai Chef" to cook, carve and serve
(Add China & Cutlery at R 5 per person)
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Price: R 99.95 (excl VAT) per person
(Minimum 30 people) |
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Braai Menu 4
Starter
Mini Boerewors Platter served with a Sweet Chilli Dip
Main
Whole Karoo Lamb on the Spit basted in our unique basting sauce
Roasted Chicken Portions served in a Mild Chili Basting (180g)
PLUS
Freshly Baked Garlic Loaf
Roasted Potatoes (with Garlic & Rosemary)
Traditional Pap & Sous
PLUS
African sweet potatoes
Sundried Surprise mixed Leaf Salad
Dessert
Home made Malva Pudding & Custard
INCLUDING
Professional "Braai Chef" to cook, carve and serve
(Add China & Cutlery at R 5 per person)
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Price: R 114.95 (excl VAT) per person
(Minimum 30 people) |
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